Get your spicy fix with a rainbow of chili pepper love from local favorite Hot Mama Salsa. Four types of handmade hot sauces each with a distinct and unique chili pepper flavor. Pack Includes: Habanero, El Tamarindo, Fermented Fresno Chili , and La Chava Lavanda. Heat Level: Medium Hot, Hot, Hot, and Hot.

Flavor profiles Ingredients:

Habanero Hot Sauce: The Habanero Hot Sauce is simple and delicious. The roasted carrot adds a natural sweetness that enables you to taste the fruity floral notes of the Habanero before it's heat hit your palate. This hot sauce is sweet, fruity, and delicious. Count on it for a 5 minute burn. Heat Level: Hot

Ingredients: Carrots, Habanero Chilie Pepper, Balsamic Vinegar Onion, White Wine Vinegar, Rice Vinegar, Water, Garlic, Salt

El Tamarindo Hot Sauce: El Tamarindo is rich, sweet, tart, and earthy with a high medium heat level. We mixed the flavors of Indian and Mexican cuisine in this hot sauce to create a superb addition to any dish. Heat Level: Hot

Ingredients: Serrano Pepper, Rice Vinegar, Onion, Water, Organic Agave Syup, Sea Salt, Organic Tamarind Paste, Ginger Root, Molasses, Ginger Juice, Mustard Seeds, Coriander Seed, Bay Leaf

Fermented Fresno Chili Hot Sauce: Medium heat. The Fresno Chili is loved for its sweet and fruity profile and medium high heat. The fresno chili was originally crossbred in the 1950's by a farmer named Clarence “Brownie” Hamlin, he named the pepper after his beloved county. It has a shape, color, and heat similar to that of a red jalapeno but the flavor has a real citrus and sweet profile. Our salt fermented Fermented Fresno Hot Sauce is bright and sunny with a funky sweet flavor. Who wouldn’t love a hot sauce with no added sugar and just four ingredients! The Fermented Fresno Hot Sauce is fantastic with eggs, meats, sausages, and mixed with mayo for a dip.

Ingredients: Fresno chili peppers, balsamic vinegar, garlic, sea salt

La Chava Lavanda Hot Sauce: If you like sweet heat this one is for you! Made with ripe Oregon peaches our Peach Habanero hot sauce is fruity and sweet. Our friends at the Oregon Lavender farm grow an incredible culinary lavender reminiscent of warm cinnamon spice, we add just a touch for that extra special something. This one is great in a spicy cocktail, as a marinade for chicken and on fish tacos. Heat level: Hot

Ingredients: Peaches, habanero peppers, lemon juice, balsamic vinegar, lime juice, raw organic agave syrup, sea salt, brown sugar, lavender flowers

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